Bakery & rusks

Bakery products cooked in a wood oven using pure ingredients and natural yeast.

Greek’s economy mainly depended on stockbreeding and agriculture. The lifestyle of the Greek people was hard, yet fully adapted to the Greek’s geological and financial environment. Therefore, created special nutritional habits, adapted both to some daily needs and th...

Bakery products cooked in a wood oven using pure ingredients and natural yeast.

Greek’s economy mainly depended on stockbreeding and agriculture. The lifestyle of the Greek people was hard, yet fully adapted to the Greek’s geological and financial environment. Therefore, created special nutritional habits, adapted both to some daily needs and the potentials of the Greek’s residents. One of these habits is the rusk, which was created due to the need, of stock-breeders in particular, to eat bread that would be kept in good condition and be tasty and nutritional at the same time. Therefore, the Greek rusk became an inseparable friend for all those who had to be away from home for a long time. Due to it's particularly good taste and the great variety that was created with time,  the rusk is always found on the Greek table, next to the bread and has taken up a special place in all the social and festive functions of the Greek’s residents.

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  • The rusk [paximadi in Greek] – is among the most known and dear Greek commodities. Moreover during the recent years that the value of the Mediterranean diet has been recognized worldwide, the barley rusk has claimed a permanent position on our tables. We supply barley rusks with a rough texture, and with a slightly earthy plant taste which justifies the select ingredients they are made of.

    The rusk [paximadi in Greek] – is among the most known and dear Greek commodities. Moreover during the recent years that the value of the  

    Our Price: $3.20
    Preorder available
Showing 1 - 1 of 1 item